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Ingredients:
200 g Bambino Macaroni
50 g green peas
50 g carrots
100 g onions
100 g tomatoes
100 g cucumber
2 nos. Lime
1 tsp amchur powder
3/4 tsp Jeera powder
1 tsp Pepper Powder
1 tsp red chilli powder
2 bunches coriander leaves
Salt to taste
Method :
Boil water ( For 1 cup macaroni, 5 cups water). Add Bambino Macaroni, 1 tsp salt and
1 tsp oil. After macaroni is cooked, remove from flame strain and run cold water through it
and Keep aside.
Soak and boil green peas with salt. Chop onions, carrots, cucumber,
tomatoes, coriander leaves. In a large bowl add all chopped vegetables, green peas,
onion, masala powders, salt and mix well. Then add boiled Bambino Macaroni & lime juice. Mix
well and finally garnish with chopped coriander & serve.
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